{"id":8007,"date":"2012-03-16T21:56:50","date_gmt":"2012-03-16T20:56:50","guid":{"rendered":"http:\/\/www.breigh.com\/wordpress\/?p=8007"},"modified":"2012-03-16T22:36:14","modified_gmt":"2012-03-16T21:36:14","slug":"my-gastric-bypass-weeks-two-and-three","status":"publish","type":"post","link":"https:\/\/www.canadutch.nl\/blog\/archives\/8007","title":{"rendered":"My Gastric Bypass: Weeks Two and Three"},"content":{"rendered":"<p>The catch-up continues!<\/p>\n<p>Here goes!<\/p>\n<h2><span style=\"text-decoration: underline;\">WEEK TWO<\/span><\/h2>\n<p><strong>The Food<\/strong><\/p>\n<p><strong><\/strong>Week two brought on a lot of changes, all of which were definitely for the better.\u00a0\u00a0 I was no longer stuck to thin liquids and I suddenly had a whole new variety of food opened up to me.\u00a0 I was able to eat pudding, protein shakes (I also was able to have these the first week), Greek yogurt, pureed soups, fruit smoothies and other thick liquids.\u00a0 It felt so nice to be able to taste something different again!<\/p>\n<p><a href=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/ertwensoep.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"display: inline;\" title=\"Ertwensoep\" src=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/ertwensoep_thumb.jpg\" alt=\"Ertwensoep\" width=\"600\" height=\"359\" \/><\/a><\/p>\n<p>One of my favorite things to eat during this time was Unox Ertwensoep (pea soup, seen in the photo above) put through the blender.\u00a0 I was incredibly nervous when I first tried it as I really had no idea how much fat was ok,\u00a0 and even though this had very little fat I was still scared out of my mind that I was going to have a bad reaction.\u00a0\u00a0 I didn\u2019t though, and I ate a LOT of this soup in the following 1-2 weeks.<\/p>\n<p>The amount you see above is all I could take at once, which was roughly a half a cup.\u00a0 It would take me between 30-45 minutes to finish the bowl and I would often have to get up and put it in the microwave as it would get cold before I could finish it.\u00a0 Even cold it was delicious, which was strange because before the surgery I may have eaten this once a year as I really wasn\u2019t a big fan of it.\u00a0 It\u2019s \u00a0what changes when you are suddenly so limited, the tastes in this thrilled me to no end all of a sudden.<\/p>\n<p><strong>The Physical Bits<\/strong><\/p>\n<p>The plasters came off my incisions during the second week and felt so much better.\u00a0 I got a little woozy as I was taking them off as I wasn\u2019t sure what to expect but they were all healed very nicely.\u00a0 As the swelling started going down in my belly I was able to assess what I was feeling a lot better.\u00a0 I still had pain in my upper belly around the incisions and in the muscles if I made movements that were too extreme.\u00a0 Getting up and down from my chair was a lot easier, I didn\u2019t have any constant pain from it, so all was well.<\/p>\n<p>I did, however, realize something strange going on.\u00a0 I had complete numbness in one part of my upper belly and hypersensitivity at the left side of my waist by my belly button.\u00a0 When I visited the doctor for my checkup at the 10 day point, she told me it was nerve damage from the surgery and could take up to 6 months to repair itself.\u00a0\u00a0 It wasn\u2019t horrible, but it was enough to be annoying.<\/p>\n<p>I still wasn\u2019t able to sleep on my side with total comfort and sleeping on my belly was still out of the question.\u00a0 Sometimes I could tuck a pillow up against my belly for support and sleep comfortably on my side for a few hours but it was always sore when it came time to shift to another position.<\/p>\n<p><strong>TMI Time!<\/strong><\/p>\n<p>I continued to have issues with the trots and dashing to the toilet. I called the clinic about this a number of times but they continued to assure me that it was normal and was due to my liquid diet. My friends who had surgery before me told me to enjoy it while it lasted because once I started solid food, I\u2019d have the exact opposite problem. Wasn\u2019t looking forward to that.<\/p>\n<p><strong>The Exercise<\/strong><\/p>\n<p><strong><\/strong>My exercise still consisted of short walks of about 20 minutes.\u00a0 I was still slow moving and it was snowy and icy at this point (in late January) so I was very slow moving both due to my lack of stamina and needing to be careful where I was stepping.\u00a0 On days when the weather was too cold or I didn\u2019t feel up to going out, I continued to climb the three flights of stairs in our building once or twice a day.<\/p>\n<p><strong>The Mental Bits<\/strong><\/p>\n<p>Mentally I felt fantastic!\u00a0 I was happy and feeling incredible after getting off the diet from the week before.\u00a0 The change in diet brought me more enjoyment from the limited amount of food I was able to eat as well as increasing my energy levels a bit, which helped a lot.\u00a0 The complete lack of hunger and obsession with food continued to thrill me to no end.<\/p>\n<p><strong>The Out and About<\/strong><\/p>\n<p>I didn\u2019t go out a whole lot at this point.\u00a0 I still went out and did some shopping, went out on short outings with my husband, but I generally stuck close to home.\u00a0 I had 1-2 visitors come by, which was really nice\u2026 I was still a little lacking in the brainpower department and was easily tired in that respect but it felt great to see people and socialize!<\/p>\n<p><strong>The Weight Loss<\/strong><\/p>\n<p><strong><\/strong>My weight was still coming off fairly steady at that point. My weight at the two week point was 111.4 kilos (245 lbs) which was 7.6\u00a0 (approximately 17 lbs) down since the surgery and I was happy with that.\u00a0 I was already starting to feel better physically and while I couldn\u2019t necessarily SEE a lot of changes, I did notice that some of my clothes were getting looser, and when I walked I didn\u2019t feel as much shaking and wobbling going on.<\/p>\n<p><strong>The Long and Short of it All<\/strong><\/p>\n<p>Week two was a drastic improvement over week one in every possible way.\u00a0 I was happy, my weight was coming off, I had no hunger and I had a bit more variety in my diet and I was moving and getting out more.\u00a0 The only down side was still having the trots every day, which also made me not want to venture too far from home.\u00a0 In the grand scheme of things it was a non-issue.\u00a0 Week two was a really good week for me!<\/p>\n<h2><span style=\"text-decoration: underline;\">WEEK THREE<\/span><\/h2>\n<p><strong>The Food<\/strong><\/p>\n<p>In the beginning of week three not a lot had changed, it was basically just a continuation of the week before.\u00a0 The booklet from the clinic said that if the thick liquid phase was going well that I could go ahead and try some more proper food.<\/p>\n<p>I had prepared for this stage by cooking boneless, skinless chicken filet in the oven, I cooked carrot and turnip and then froze it all.\u00a0 So when it came time to try some real food (put through the food processor, of course) I had food already made and just needing to be pureed and heated up.<\/p>\n<p>Towards the end of the third week I decided to give it a go!<\/p>\n<p><a href=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/chickendinner.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"display: inline;\" title=\"Chicken Dinner\" src=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/chickendinner_thumb.jpg\" alt=\"Chicken Dinner\" width=\"600\" height=\"359\" \/><\/a><\/p>\n<p>This was my first \u201cReal Meal\u201d after the surgery.\u00a0 I pureed the chicken but my urge to chew was so strong that I stopped it just short of turning into mush.\u00a0 It looks like a lot of food in the photo but this is a desert plate and desert fork. There\u2019s actually only about a tablespoon of turnip and half a tablespoon of the carrot.\u00a0 I had a package of \u2018light\u2019 gravy (no fat, made with water) so I put that in with the chicken so that it wouldn\u2019t be too dry.<\/p>\n<p>I was <em>so<\/em> incredibly nervous as I ate this. It took me quite a long time, probably about 45 minutes and I ended up leaving about half of the turnip on the plate.\u00a0 After about 10 minutes it was stone cold but I didn\u2019t care because I was just enjoying chewing so much.\u00a0 Not that it required much in the chewing department, I think I was just kind of going through the motions because I needed to.<\/p>\n<p>Thankfully, once again I had no problems after introducing something new into my diet, and the half hour of sitting waiting for lightning to strike after I finished was for nothing!<\/p>\n<p><strong>The Physical Bits<\/strong><\/p>\n<p>Physically my belly generally felt the same.\u00a0 The pain with extreme bending or twisting was the same, not a jarring pain but more of a \u201cRemember you had surgery recently, idiot!\u201d kind of pain. Enough to remind me to take it easy.\u00a0\u00a0 The nerve pain continued to irritate me but not to the point of it being a major issue.<\/p>\n<p>Sleeping on my side became more comfortable and towards the end of the week I attempted to sleep on my stomach. It was possible but it <em>did <\/em>cause discomfort in the incisions and the muscles in my upper belly.\u00a0 I had to shift slowly and comfortably, push myself up and position the weight differently on my belly in order to get comfortable.\u00a0 Even with the small bit of discomfort it felt wonderful to be able to sleep on my belly again!<\/p>\n<p><strong>TMI Time!<\/strong><\/p>\n<p>Just as my friends warned me would happen, one day part way through my third week the trots stopped dead\u2026 it ALL STOPPED DEAD.\u00a0 I ended up going five days without any movement at all and it made me crazy.\u00a0 According to the people at the clinic (and everyone I asked on different WLS groups) it\u2019s normal.\u00a0 Around the three week point most people see their weight loss slow down and their bowels go completely on strike.\u00a0 Mine were striking hardcore.\u00a0 I spent the entire second half of the third week being constipated and it didn&#8217;t feel that great, for sure. \u00a0I hoped that week four would bring about a bit more regularity.<\/p>\n<p><strong>The Exercise<\/strong><\/p>\n<p>Again, the exercise during the third week was a continuation of the week before. We were in a bit of a cold snap here in the Netherlands, it was very slippery and not nice to walk outside.<\/p>\n<p>But AHA! I didn\u2019t let that stop me!\u00a0 I bundled myself up and got my butt out there!<\/p>\n<p><a href=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/bundled.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"display: inline;\" title=\"bundled\" src=\"http:\/\/www.breigh.com\/wordpress\/wp-content\/uploads\/2012\/03\/bundled_thumb.jpg\" alt=\"bundled\" width=\"540\" height=\"496\" \/><\/a><br \/>\n<strong>Above: A photo my husband took of me before I was heading out with the dogs one cold morning.<\/strong><\/p>\n<p>Ok, I have to confess\u2026 I may not have gone out as often as I did if it weren\u2019t for the fact that my husband hurt his back.\u00a0 Yeah, really bad timing, but that\u2019s life!\u00a0 Thank the heavens for my super quick recovery because suddenly I was the one getting down to help him put on his socks and taking the dogs out!\u00a0 What a great pair of invalids we were! \u00a0I kept my walks short, just around our immediate neighbourhood, but like the week before, I felt that as long as I was moving, it was all good!<\/p>\n<p><strong>The Mental Bits<\/strong><\/p>\n<p>Even though it was cold outside and my husband and I both weren\u2019t at our best, my mood stayed quite high. \u00a0OK, there MAY have been one minor tantrum after hurting my stomach trying to help him on with his socks&#8230; and I may have mentioned something about him hijacking my recovery. \u00a0There were a few moments where I got a bit cranky because I was only a little over two weeks out from surgery and the tables had suddenly turned with me taking care of him. \u00a0It got a bit like a competition for who was worse off and even though he&#8217;d taken great care of me up until that point I was still sort of like <em>THIS IS MY TIME DAMMIT! \u00a0<\/em><\/p>\n<p>Whatevs. \u00a0It&#8217;s called being married.<\/p>\n<p>Anyway, being able to introduce something else into my diet for more variety made me happy.\u00a0 I enjoyed my walks and noticed myself getting less and less tired as I was out there.\u00a0 The lack of hunger was still a huge relief.\u00a0 The bowel issues and having a co-invalid made me a bit frustrated at times but I knew it couldn\u2019t last forever (or hoped it couldn\u2019t!!). \u00a0All things considered, it really was quite the same as the second week, a little more to deal with but I was still happy and feeling better and better each day.<\/p>\n<p><strong>The Out and About<\/strong><\/p>\n<p>I was still going out regularly with Xander for some shopping (when we were both feeling mobile enough), I spent the day with a friend having a Twilight marathon here at home and towards the end of the week I went to a book club meeting at a girlfriend\u2019s house.\u00a0 I loved seeing my friends, chatting and getting out there.\u00a0 I still wasn\u2019t confident to take public transit and get out and about on my own but I was starting to see people and do things again, that felt nice.\u00a0 My friends were very supportive and interested in how things were going with me and I was happy to answer any questions they had.<\/p>\n<p><strong>The Weight Loss<\/strong><\/p>\n<p><strong><\/strong>At the three week point my weight was 110.3 kilos (approximately 243 lbs) which was not a huge loss (1.1 kilo or 2.5 lbs) from the week before.\u00a0 I was a little disappointed to see the weight loss slowing down but I had a feeling it was going to happen as I\u2019ve heard others talking about the \u201cdreaded week three stall\u201d.\u00a0 I tried not to let it get to me but of course it did a little.<\/p>\n<p><strong>The Long and Short of it All<\/strong><\/p>\n<p>There wasn\u2019t a lot of change between weeks two and three.\u00a0 I introduced a few new foods and started feeling a bit better as I continued my recovery.\u00a0\u00a0 The fact that my weight loss was slowing down and the bathroom issues swinging from one extreme to the other was annoying but it didn\u2019t bring me down too much. I knew all of this was possible, I expected it, so when it happened I just let it happen and got on with business. It\u2019s all temporary and that\u2019s just how I had to look at it.\u00a0\u00a0 All in all week three was a great week!\u00a0 My check up at the clinic was only a few days away and I was ready to tackle week four!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The catch-up continues! Here goes! WEEK TWO The Food Week two brought on a lot of changes, all of which were definitely for the better.\u00a0\u00a0 I was no longer stuck to thin liquids and I suddenly had a whole new variety of food opened up to me.\u00a0 I was able to eat pudding, protein shakes &hellip;<\/p>\n","protected":false},"author":1,"featured_media":8005,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[87,617,615,349,877],"class_list":["post-8007","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-weightloss","tag-food","tag-gastric-bypass","tag-surgery","tag-weight-loss","tag-weightloss"],"_links":{"self":[{"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/posts\/8007","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/comments?post=8007"}],"version-history":[{"count":12,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/posts\/8007\/revisions"}],"predecessor-version":[{"id":8018,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/posts\/8007\/revisions\/8018"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/media\/8005"}],"wp:attachment":[{"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/media?parent=8007"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/categories?post=8007"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.canadutch.nl\/blog\/wp-json\/wp\/v2\/tags?post=8007"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}